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Thoughtful and impactful stories 

She won a national award for investigative journalism, and has written for some of the top media brands in the world. 

Her travel stories have appeared in Four Seasons magazine, Virtuoso Life magazine, and AFAR. As a food columnist, she has written for The Dallas Morning News, the Fort Worth Star-Telegram, and Edible Dallas-Fort Worth, for which she won a national food photography award. Her news stories have appeared in Newsweek, People, and Texas Monthly, among others. She has written business stories for Big Think.

 

 

 

 

 

 

 

 

Cruise Through Portugal's Ancient Wine Region

Virtuoso Life magazine

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Experience the Best of Greece

AFAR

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Stay Another Day in Paris

Four Seasons

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Redefining Extraordinary

Four Seasons

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